Premium 30cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife

Introducing the Premium 30cm Masamoto Hongasumi Gyokuhaku Takobiki Sashimi Knife. Crafted with precision and elegance, these Japanese kitchen knives are made from Shirogami Carbon Steel #2 and soft steel, ensuring a sophisticated look. Remember to wash and dry the knife after each use to prevent rusting, and avoid excessive sharpening to maintain sharpness. With a 6-generation legacy, Masamoto Sohonten is renowned for their high-quality knife manufacturing, offering practical and beautiful knives. Elevate your culinary experience with this exceptional tool.